Oysters are back on British menu – but will red tape stifle the shellfish boom?

[#item_full_content]

‘The job starts straight away’: Adrian Ramsay on his first 100 days as Green MP

[#item_full_content]

Seeking Alpha’s Quant Rating System Review: The Future of Investing

[#item_full_content]

‘I felt like a bird god’: why comedian Geraldine Hickey is excited for this year’s Aussie Bird Count

[#item_full_content]

Top-rated UK water firms ‘dumped 1,374 illegal spills into rivers’

[#item_full_content]

The big picture: Khashayar Javanmardi explores the decline of the Caspian Sea

[#item_full_content]

The Observer view on climate change: Hurricane Milton is a portent – but it’s not too late | Observer editorial

[#item_full_content]

They are relics of the Gondwana age but five years after Australia’s black summer these trees are dying a ‘long, slow death’

[#item_full_content]

Oceanographer Dawn Wright: ‘When we reached the bottom, we saw a beer bottle’

[#item_full_content]

Stop pushing heat pumps or face major backlash, green energy magnate tells Labour

[#item_full_content]