Hopes rise that the Flow Country, the world’s largest carbon store, could become first peatland to win the status
Andrew Coupar has crouched down by a small pool, its surface peppered with the small stalks of bogbean. In autumn its dark green oval leaves echo the muted browns, greens and ochres of the surrounding peatland.
In spring, however, the bogbean’s pink-fringed white flowers put on a remarkable display, carpeting the cluster of pools that mirror the blue skies and light clouds above and, along the horizon to west, the mountains of Sutherland.