Cotton-and-squid-bone sponge can soak up 99.9% of microplastics, scientists say

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Country diary: A local rarity, a mug of hot chocolate in bird form | Lev Parikian

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Ministers must reassure consumers feeding cattle Bovaer is safe, says Lady Sheehan

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How anger at Australia’s rollout of renewables is being hijacked by a new pro-nuclear network

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BP shifts offshore wind to joint venture amid retreat from renewables

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‘It is ambitious, but ambition builds the world’: can the Gambia’s bold plan to cut plastic pollution work?

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Harrogate Spring Water planning to cut down wood planted by schoolchildren

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‘I feel dizzy but I can’t stop’: global heating is already making kiln workers’ lives unbearable. And it will only get worse

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Drylands now make up 40% of land on Earth, excluding Antarctica, study says

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UK ‘needs to play catch-up’ in global race to rewire electricity grids

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